Founder Story | Naked Kimchi Co

Our storyRelocating to Glasgow, Scotland, in 2008, Katerina, the Founder of Naked Kimchi, found herself missing the rich tapestry of flavours she had grown accustomed to. The scarcity of authentic kimchi varieties in her new home led her to start fermenting her own, recreating the cherished tastes of her father's kitchen

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  • Winner Great British Businesswoman Award in Food and Drink 2023/2024

  • Supported by Royal Bank of Scotland

  • Best Company to work with

  • Business Getaway Glasgow

Were to Find Us

Independant Restaurants, Cafe and Local Shops

Bread Meats Bread

Glasgow & Edinburgh

Mikaku Glasgow

Strathclyde University Student Union

Roots & Fruits Great Western Road

Meadow Road Cafe

The Dorky French Bakery

Kenoway Cafe Partick

Get in touch

To become our next business partner

hello@nakedkimchi.co

  • For Your Health

    Relish the benefits of fermented foods, known for enhancing digestion and boosting mental clarity.

  • For the Planet

    For the Planet: Choose a brand that cares for the Earth with sustainable practices and eco-friendly packaging.

  • For the Community

    Be part of a movement that supports local agriculture and provides meaningful employment.